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Human Nutrition Guide 

To support the NUTR&101 sections at Cascadia Community College.
Last update: Aug 2nd, 2010 URL: http://libguides.uwb.edu/nutrition  Print/Mobile Guide   RSS Updates ShareThis

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What's in the Guide

Rhubarb Abstract  by nahkahousu

Image: nahkahousu. (2007). Rhubarb Abstract [Photograph]. nahkahousu's Photostream. Retrieved from Flickr on July 20, 2010.

Welcome to the Subject Guide for Human Nutrition. These pages and tabs provide access to resources - article databases, catalogs, reference books, web sites.

Use the tabs (above) or the links (below) to navigate through the pages of this guide.

Does UW/CCC restricted mean Cascadia students can't use the databases? No--it just means that you must use the off-campus access button in the upper right hand corner of this page to access them from off campus. More info on setting up your CCC UW NetID

  • Home - You are here. Below are links to the New Student Checklist, related guides and library info links
  • Find Articles - links to UW/CCC Restricted article databases and nutrition newsletters, and how to access UW/CCC Restricted databases from off-campus
  • Selected Websites - links to news, evaluation, more guides; county, state, national and international resource links; food safety and culinary history pages.  
    • Research and Writing Guides - links to APA citation and style guides, distinguishing scholarly journals from other periodicals, evaluating sources guide, anatomy of a scholarly article tutorial, and more. 
  • Books - a link to the UW Libraries Catalog, and a list of cirulating books available on the third floor
  • Online Books - links to searchable online reference book databases, and online reference books
 

New Student Checklist

New Student Checklist - Everything you need to know as a CCC student including activating your library account, connecting to restricted online resources from home, and accessing electronic course reserves.

 

Related Links & Guides

 

Reference & Instruction/Nursing Librarian

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Julie Planchon Wolf
Contact Info:
UWB/CCC Campus Library
Office: LB1-210b
(425) 352-3452
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Questions?

If you have any other questions at any stage of the research process, please do not hesitate to contact me.

Nutrition Librarian Liaison: Julie Planchon Wolf - Reference and Instruction/Nursing Librarian
Ph: 425.352.3452, Office # LB1-210B, E-mail: jwolf@uwb.edu.

Also, other librarians are available to help you by calling (425) 352-5340, or use our Ask us a question services.

 
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